theatremouse December 14, 2018 Share December 14, 2018 On 12/10/2018 at 11:06 AM, JasmineFlower said: I'm a little confused about the questions on where this is being filmed. I didn't see the first couple of minutes. In seasons past they've very clearly shown the UK setting and been very open about that. Did that not happen this season? I don't watch the British version, but always assumed it was the exact same studio/setting. Right at beginning, one of the Spices (I forget which) said something to the effect of "Here we are in England" <big overhead cam shot> I was bothered by two things in this episode (or these episodes): 1) New Judge was giving a lot of nothing-comments. Usually the judging on this show, and I'm including all the various judges in both British and American permutations, are quite specific. It's one of the things I enjoy about the show compared to other cooking shows. She literally said "party in my mouth" and I wanted to stop her like a training puppy and say NO. Bad judge! Use your words! That was the worst one, but a lot of her other remarks, at least what the editing left in, were totally useless for giving me a sense of the bake beyond the fact that she liked it or didn't. 2) I am very perturbed Paul also committed pointless TV cliche commentary. "I don't like this..... I LOVE IT". If I want to hear that sort of nonsense I'll watch fucking MasterChef thank you very much. Try again, Paul. Don't do that. You're better than that. 10 Link to comment https://forums.primetimer.com/topic/88099-s04e01-cake-and-pastry-week/page/4/#findComment-4918637
Brookside December 15, 2018 Share December 15, 2018 Did anyone pronounce rugelach correctly? 1 Link to comment https://forums.primetimer.com/topic/88099-s04e01-cake-and-pastry-week/page/4/#findComment-4919592
amass December 15, 2018 Share December 15, 2018 10 hours ago, Brookside said: Did anyone pronounce rugelach correctly? No. 3 Link to comment https://forums.primetimer.com/topic/88099-s04e01-cake-and-pastry-week/page/4/#findComment-4920614
Me Too December 16, 2018 Share December 16, 2018 I just googled rugelach pronunciation and listened to three you tube links. Guess what? All three were different. 1 Link to comment https://forums.primetimer.com/topic/88099-s04e01-cake-and-pastry-week/page/4/#findComment-4921652
amass December 16, 2018 Share December 16, 2018 The correct pronunciation has a guttural ch (like you’re clearing your throat) at the end.... no matter what you heard on YouTube 😜 This one is right 2 Link to comment https://forums.primetimer.com/topic/88099-s04e01-cake-and-pastry-week/page/4/#findComment-4922388
J-Man December 24, 2018 Share December 24, 2018 On 12/15/2018 at 4:53 AM, Brookside said: Did anyone pronounce rugelach correctly? When did they mention rugelach? Link to comment https://forums.primetimer.com/topic/88099-s04e01-cake-and-pastry-week/page/4/#findComment-4938376
Brookside December 25, 2018 Share December 25, 2018 1 hour ago, J-Man said: When did they mention rugelach? If I'm remembering correctly, it was one of the challenges. Link to comment https://forums.primetimer.com/topic/88099-s04e01-cake-and-pastry-week/page/4/#findComment-4938460
Kohola3 December 25, 2018 Share December 25, 2018 1 hour ago, J-Man said: When did they mention rugelach? It was the signature bake in the third episode. 1 Link to comment https://forums.primetimer.com/topic/88099-s04e01-cake-and-pastry-week/page/4/#findComment-4938462
J-Man December 25, 2018 Share December 25, 2018 Isn't this topic just for the first two episodes? Link to comment https://forums.primetimer.com/topic/88099-s04e01-cake-and-pastry-week/page/4/#findComment-4938636
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