BooksRule
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I've had fun the last couple of days experiencing the biggest snowfall of my (fairly long) life. I live in the deep (deep) south and I don't think we've ever gotten more than an inch of snow (and that inch would be gone by lunchtime the next day). My small city got about 9 inches of snow on Tuesday (starting that morning) and most of it was still here until this afternoon--there are just big patches left. Everything shut down (we don't know how to drive in snow/ice here and very few of us even own a winter coat!) so I've had a 6 day weekend (Monday was a holiday, of course). I go back to work tomorrow, but not until 11am, since I got an e-mail that said we had some freezing issues in my library and we won't have any running water until then. People have gone nuts building snowmen, having snowball fights, and other winter-related activities that most of us have never experienced before (I did go sledding one time when I was young on a visit to North Carolina, but that's about it). I observed my neighbor kids jumping up and down on their trampoline and having a lot of fun (they didn't stay out long, though. Too cold). It got down to 14 degrees here (not a record, but close) but we were back up to the 40s today. Lots of photos posted on social media, but I guess life will go back to normal tomorrow.
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Health and Wellness Chit-Chat: Your Primary Care Topic
BooksRule replied to JTMacc99's topic in Health & Wellness
So many. One thing I miss by being on a BP medicine is not being able to take a good strong cold medicine when I'm sick and miserable. People laugh when I say I miss gulping down a dose of Nyquil when I had a cold, but that nasty stuff would really help me to get a few hours of good sleep. That stuff I can take now that won't mess with BP isn't very effective. The cough medicine that's available isn't great, either. I want that stuff that will get me good and drowsy, darn it! -
Caught this episode during this morning's marathon on the USA channel and alternated between groaning and -- as a research librarian -- saying 'Oh, Buck!' at the screen during this exchange between Bobby and Buck about the effects of a full moon on people: Bobby: 'And you read this in a peer-reviewed, scientific publication?' Buck: 'Uh, I don't know. Is the internet considered a scientific publication?'
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I hope everyone who got snow is doing well. I'm in the deep south, and all we're getting out of this is some rain. We really don't need it right now, so I wish I could send it to Los Angeles. I took the day off so I could spend a three day weekend trying to make a dent in the my overgrown mess of a backyard, but the rain put a stop to those plans. So, I just put a small roast in the slow cooker for a pot roast dinner (with rice and gravy) and plan to just do a few chores around the house and watch some TV (I have several episodes of 'Dragnet' and 'Adam-12' recorded from yesterday and early this morning to watch along with other stuff). It will probably still be too wet to rake leaves or pull weeds tomorrow or Sunday (depending on if the sun comes out),so I might make the rounds of the local thrift stores tomorrow to see if I can find anything interesting. It's been a while since I've done that.
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Health and Wellness Chit-Chat: Your Primary Care Topic
BooksRule replied to JTMacc99's topic in Health & Wellness
I've been on various eyedrops for glaucoma for several decades now, so I'm used to those. My BP went up a while back so I'm on a med for that one. Other than those, it's always been OTC supplements and such. But I did get a call from the doctor's office this morning to say that my A1C had finally risen enough that I had a choice to either try (again!) to exercise and lose weight to see if it comes down 'naturally' or get put on a diabetes med. I had been dreading this day for a long time (but it's so hard to get the weight off). Anyway, I have 3 months to see what I can do before they take my blood again and see if I can continue without adding another medication. At least my cholesterol seemed to be okay, since they didn't mention it at all. (I think I'm the only one in my family who has never had to be on cholesterol lowering medication.) -
Health and Wellness Chit-Chat: Your Primary Care Topic
BooksRule replied to JTMacc99's topic in Health & Wellness
I had my annual wellness visit to my NP this morning. Hopefully, everything's okay, but I won't know details until I get results of the blood work back. Anyway, I've reached the age where they start to ask me to remember three words as soon as I get there and then to repeat the words back to them before they leave the room at the end. I guess my memory isn't too bad, because not only did I remember the words (banana, sunrise, chair), I remembered that those were the same three words they asked me last year! -
Milestone Moments: All The Celebrity Vitals
BooksRule replied to OtterMommy's topic in Everything Else TV
Actress Dayle Haddon dies from carbon monoxide poisoning. And also found at her home was Walter Blucas, father of actor Marc Blucas. He is in the hospital in critical condition. I mainly remember Haddon as Jane in the 1978 Disney film 'The World's Greatest Athlete' (I had a crush on Jan Michael Vincent and saw the movie multiple times at the theater). She did a lot of TV in the 70s. https://www.cnn.com/2024/12/28/entertainment/dayle-haddon-death/index.html- 3.9k replies
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My chocolate pie turned out pretty good. I went with a recipe I found online after comparing several. Most had similar ingredients, but with some variation (2 eggs instead of 4; evap. milk, whole milk, etc. Mainly amounts of ingredients). 4 T. cocoa powder 3/4 C. sugar 5 T. flour 1/4 t. salt 2 egg yolks, slightly beaten 1 1/2 C. whole milk Whisk all of these ingredients in a saucepan on medium. Stir constantly (about 5 or 6 minutes) until as thick as you want it to be (it doesn't really thicken up more after you add it to the pie shell). Remove from heat and stir in 1/2 t. vanilla and 1 T. butter. Pour (spoon) into a baked pie shell. (You would usually use the egg whites and make a meringue --and brown in the oven-- but my dad doesn't like meringue and this was mainly for him. We just used whipped cream on each slice.) I liked it because it wasn't overly sweet and kept its shape when you cut a slice. I'll definitely make it again soon.
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My mom has been gone for a number of years now, but my dad, sister, brother and sister-in-law try to keep up the family food traditions as best we can. I make chicken gumbo for Christmas Eve (I do okay at it, but sometimes it's better than other times) and potato salad. My dad mastered NC BBQ a few years back, so he always makes up a big slow cooker of that (which is good when my gumbo didn't turn out like I wanted it to. We always have plenty to eat). For Christmas Day, I bring a ham to heat up and my brother and sis-in-law bring a turkey breast. My sister makes a good pan of cornbread dressing. We have a side dish or two (those can change up from year to year), and I usually bring a sour cream pound cake and my sister brings a cheesecake or cookies.
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I have two Hershey's cookbooks from quite a few years ago. I'll do some looking to see if it's there. Thanks!
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I'm looking for a recipe for an old-fashioned chocolate pie (not the kind with pudding, milk, and Cool Whip that you chill). I want the kind with cocoa, egg yolks, sugar, etc. that you cook on the stove into a thick custard and then put into a pre-baked crust. I know I can find recipes online, but if any of you have one that you think is really good, please let me know. My mom used to make a good chocolate pie, but I don't have her recipe and she's no longer here for me to ask.
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But if you're like me, when you are having some tea, you are thinking 'I sure wish I had a cookie or a piece of cake to go with my tea'.
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I just put a lemon sheet cake in the oven. When it cools, I'll add a layer of a lemony cream cheese/pudding mixture and let chill. The final layer will be some whipped cream as a frosting. It's for a work lunch tomorrow (I usually bake lemon goods during the summer, but I thought this might be a good change from the gingerbread/cinnamon/chocolate/etc. baked goods that have been making the rounds.
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I just put my first Sour Cream Pound Cake of the holiday season into the oven (it's for a holiday lunch at work tomorrow). The house should start to smell like butter and almond flavoring very soon.
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I'm watching the episode where Bobby becomes a model for plus-sized kids' clothes and Hank isn't happy about it. I don't think I ever noticed this funny line in the scene where Peggy wants to encourage Bobby and Hank doesn't. Hank: 'I'm trying to stop an outbreak here, and you're driving the monkey to the airport!'