callie lee 29
-
Posts
1.2k -
Joined
Content Type
Blogs
Gallery
Downloads
Discussion
Posts posted by callie lee 29
-
-
I really want sushi. I'll probably end up with hot dogs...
-
3
-
-
Leftover leek and cheese risotto. I love risotto and when I can find it without mushroom or asparagus I jump on the chance.
-
I quite liked it even though, like others, I thought it was a series as well. This is the only thing I've ever seen Brown in and she was very enviable to watch. My only annoyance (other than Eudora abandoning her daughter on her birthday) was Mycroft. He was such a douche. I know this is more canonical but I liked the more recent Mycroft of the BBC Sherlock.
-
Crispy gnocchi with Brussel sprouts. The gnocchi turned out well but as much as I love sprouts these di not turn out well.
-
1
-
-
Leftover tacos was tonight, but I'm super excited for lunch at work tomorrow. We're doing an office lunch and ordering out from a local mexican place that I recommended: shredded chicken with rice and black beans, fried pork chops with yellow rice and red beans, beef empanadas (& chicken but I'm all about the beef baby), and churros. I am definitely sneaking leftovers home!!!
-
2
-
-
On 9/19/2020 at 2:12 PM, chenoa333 said:
Is that a product sold at drug stores or do I have to buy it at Sephora or a department store? Thanks.
I think I got it at Sally's beauty supply. I definitely would not have gotten it at a department store. I was at grad school and that wouldn't have been in my price range.
-
1
-
-
23 hours ago, chenoa333 said:
what kind if wax?
I used a brand called d:fi. They had both heavy and light versions.
-
1
-
-
3 hours ago, justspiffy said:
And their jars are so cute! I even ordered the lids for them!
Wait they have lids??!! I need to get those as I use the jars when I'm cooking or need small jars for lunches at work.
-
I liked Moseley. She was like a breath of fresh air. I'd take her any day over Hetty.
-
1
-
-
When I used to flat iron the crap out of my hair I used to use a smidge of wax heavily mixed in my hands with smoothng creme.
-
I picked up beef stroganoff from a very nice restaurant on the way home tonight. I like it and I don't get it a lot (oddly I don't like mushrooms though) so I was very excited.
It was not good.
So I'm having a bowl (or two) of Peeps cereal. Paired with a very nice Russian River pinot noir.
-
2
-
-
Manchego cheese and wine that came from a cat labelled bottle.
It's been a day.
-
6
-
-
On 6/21/2020 at 4:48 PM, isalicat said:
Well-uh! I won't eat snails because snails are my friends (yes, I know I'm weird but I spent many an hour in the garden admiring snails - they are so graceful). I won't eat liver because its the organ that processes all toxicity for the body so why would I want to then eat it? I won't eat olives because they just taste like ruined salt and have a strange texture. And I won't eat raisins because they are desiccated grapes and pollute all sorts of baked goods that I would otherwise love (especially oatmeal cookies). So all of you that like these foods can have my life time supply!
If you're going to screw around with tummy grapes you should make wine. It's the only acceptable alternative.
(Who am I kidding, I love me some wine.)
-
1
-
-
@MargeGunderson, my fellow (early) Virgo!! Have the two pieces of cake!! And the pasta.
-
1
-
-
Yesterday, I picked up 1lb of smoked salmon from a local fish guy at the farmer's market next door to my office. I think I'm going to make a cream cheese/sour cream spread (capers, red onion, lemon) and spread it on some crackers with chunks of the salmon on top. I will also try to not eat all 1 lb of the salmon. (It is SO GOOD y''all!!!!!)
-
5
-
-
Pre dinner is smoked salmon on a crostini with onion/chive/lemon cream cheese. Dinner will be cheesy corn chowder.
I am very excited by my evening meal(s)!!!
-
4
-
-
Sigh, I'm having the pork lo mien I got at lunch and didn't get to eat.
-
18 minutes ago, proserpina65 said:
He and Stephanie are my favorite winners.
Another Top Chef UO: I hated Anthony Bourdain as a judge. He was a condescending asshole to most of the contestants.
I think everything I saw Anthony Bourdain in he came across like a condescending asshole.
-
7
-
-
28 minutes ago, KnoxForPres said:
I know theirs is more of the thin and crispy variety but if you also like a thin and kind of folds when you a hold a slice I have to say the Shaq-a roni from Papa Johns is pretty solid for it being from one of the major 3 for 12 bucks.
Ooh, thanks. I may have to try this. Papa's John's in across the street from my work.
-
I'm going to miss this little show! Seeing everyone testing up (& most of the guys just flat out crying) at the Undercover Boss got me.
-
2
-
-
Back to the EveryPlate big: linguine carbonara. It was fine. Mine’s better. 😊
-
Macadamia nut crusted grouper, roasted squash & zucchini and coconut sticky rice.
-
4
-
-
Wednesday dinner: thin and crispy Dominoes pizza.
Thursday dinner: leftover thin and crispy Dominoes pizza.
-
4
-
-
4 hours ago, Brookside said:
I wish they offered bees near me.
Lol, I didn't even notice that!! Beef. I meant beef. But bees would be interesting...
-
4
-
1
-
Dear Diary: Question Of The Day(s)
in Everything Else
#4 but the cider needs to be spiked.