Jump to content

Type keyword(s) to search

S10.E02: French Alps


Recommended Posts

Quote

The gloves are off and the rivalry continues as Bourdain and his long time friend, three-Michelin-starred chef Eric Ripert, embark on a ski-and-cheese-filled journey through the French Alps - home advantage Ripert? Bourdain gets a glimpse into Ripert's early life while tending a little too closely to cows, and overindulging in delicious cheese dishes. The pair team up to prepare a French meal, featuring caviar and steak au poivre, with the help of Ripert's mentor Maurice Guillouet. Bourdain and Ripert also venture across the Italian border to La Maison Rose and surrender to Bourdain's love of pasta with gnocchi, ravioli, and polenta.

I know, I love them together.  Every time Tony has Eric on the show I find myself wishing they'd appear on more episodes together.

I was surprised that Eric is so much younger than Tony.  He's only 52 while Tony is 61.  I love Eric but I have to admit I thought he was at least 55.

I loved the scene in the kitchen at Le Bernardin.  I actually got a tour of that kitchen with Eric 3 years ago after I had the tasting menu with wine pairings.  Long story, it was a gift from one of my husband's clients, and one I'll NEVER forget!

Edited by Snarklepuss
40 minutes ago, luv2lurk said:

I have been waiting for CNN to re-air this episode. Glad they finally did. It is such as fun episode. Totally ignored how they were joking about killing each other, and just went with the humour. Ironic what happened a few months later.

I've watched very few of these episodes, but I caught that one some time ago, well before he died. It was lovely.

×
×
  • Create New...