Toleda

This season seems to be about Marcus trying to generate brands based on "add your own toppings" items. I think there were really good reasons why that concept died 15 years ago; however, given the recent resurgence of frozen yogurt franchises, perhaps these kind of things are on a cycle. Also, did he say something about "fine dining"? I thought we were doing "fast casual," or something like that. Also--let's reunite brothers! And I want to know what Fuji DID, because clearly it was something.