CBC just released the contestants of Season 5. It begins Oct. 17. https://www.cbc.ca/life/greatcanadianbakingshow/meet-the-bakers-of-the-great-canadian-baking-show-season-5-1.6160080
It’s injera, a staple food in Ethiopian cuisine. Basically, it’s like a “plate” in that you put all of your various stews, vegetables on it, and eat off it, which means that by the end, the injera has absorbed all the tastiness.
I grew up with the bedroom next to the kitchen, where my dad and his friends would loudly play dominos. I slept through that. The baby can sleep through having guest over.
A friend of mine was on Wall of Chefs! I never watched the show until his episode, as I don’t like Lynn Crawford. But, I was pleasantly surprised that I like the show.
Just watched the first episode of Season 4. I don’t remember who it was, and I hope that they’re on here, but I want to thank them for recommending Unforgotten on another page on this site. I’ve been able to watch all 3 seasons and now recommend it to others.
Hi snarkers! I was picking up a package yesterday, and was stuck behind an older man with a scarf tied below his nose, and all I could think of was Angela.
I’ve seen tons of these classes at dance studios ( with names like heels, sexy street, etc). She does need to be certified as a fitness instructor to make sure that she’s doing things safely.
Tuning in really late, where it’s so hot here in Vancouver, Canada that schools are closed tomorrow. I’m assuming I haven’t missed much. Libby and the family are still fighting, so I guess not.
This show is what happens when you have people of that faith behind the scenes. If you’ve heard any of the stuff about Kim’s Convenience, when marginalized people are allowed to tell their stories without being whitewashed or viewed from a white gaze, when people of that group are actually in the writing room (and not just one token person), when the actors are allowed to use their lived experience, you get full, rich stories and great shows.